A wheat beer brewed in the Smoked Wheat style, with a pleasant and refreshing character. The aroma features the banana and clove notes typical of the style, supported by the delicate maltiness of wheat, Munich and Pilsner malts. A subtle touch of beechwood-smoked malt and a small addition of smoked pear introduce gentle smoky and fruity notes in the background. With an original extract of 12.5° Plato, the beer is full-bodied yet highly drinkable.
We use only the real hops, crystal-clear water, hand-picked grains, malt and yeast. No preservatives, no chemicals.
All our beers are unfiltered, which allows them to retain their full flavour, aroma and nutritional value.
Beers from our core range are available both pasteurised—in 0.5 L bottles—and unpasteurised—in 10–30 L kegs, 5 L party kegs and 0.5 L bottles. All other beers are pasteurised.
We're a small, independent brewery. We focus on quality over mass production, which guarantees the unique character of every batch.
Our beers are based on proven, time-honoured recipes and craft techniques. It is a return to the roots of brewing, often enriched with a modern twist.
MAZURSKIE beers are infused with nitrogen, giving them a smooth, creamy texture and a fine, velvety head. Nitrogen enhances the depth of flavour while reducing excess CO₂ carbonation.
Mazurski Browar in Ełk cares about tradition and original recipes, creating craft beers recognised worldwide. Saison Autumn won the Kraft of the Year 2024 medal and bronze at the Brussels Beer Challenge!
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