Mazurskie Witbier is a craft wheat beer in the Belgian Witbier style, with 4.2% ABV. A classic Witbier brewed with a high proportion of wheat and inspired by Belgian brewing tradition. The aroma of freshly ground coriander, juniper berries and dried orange peel gives it citrus freshness, a spicy character and a subtle resinous note. The beer is pale, naturally hazy, light and exceptionally refreshing, with a soft, dry finish.
First batch: June 2026
Mazurskie Kayak Lemon is a light, non-alcoholic beer with a fresh and crisp character. Its aroma features a subtle citrus note accompanied by a delicate herbal accent. The flavour is lightly grainy, dry and highly drinkable.
Mazurskie Imperial Oatmeal STOUT is a warming, dark craft beer brewed in the Imperial Oatmeal Stout style. It contains 8.2% ABV and has an original extract of 18.5° Plato. Brewed with Masurian water, seven different barley malts and oat flakes, it offers rich aromas of caramel and chocolate, along with a velvety texture created by nitrogen infusion.
The beer won gold medals at the European Beer Challenge 2021 and the Kraft Roku Craft Beer Competition in 2017, as well as a silver medal in the same competition in 2018.
Mazurskie Porter Bałtycki / EXPRESS is a craft, bottom-fermented beer brewed in the Baltic Porter style, with 9% ABV and an original extract of 20°Blg. Brewed with Masurian water and a blend of Pilsner, Munich, caramel, black roasted and chocolate malts, it is hopped with Magnat and enriched with oat flakes and cocoa.
It has a full, rich body with aromas of caramel, chocolate and liquorice, balanced bitterness and a dark chocolate finish. Nitrogen infusion gives the beer a smooth texture. It pairs exceptionally well with desserts and richly flavoured dishes.
The beer won a gold medal at the European Beer Challenge 2021 and a silver medal at the Lyon International Competition 2024.
Rebranding: Since November 2021, Mazurski Porter Bałtycki has been available in two label designs. The new version is sold under the name EXPRESS, while the original version retains the name Mazurski Porter and features an archival photograph of the historic Water Tower in Ełk.
Mazurskie Hemp Pils is a light, dry pilsner from Mazurski Browar, with 4.4% ABV. It is hopped to achieve a clean, classic bitterness and features distinctive aromas from the addition of dried hemp: herbal, lightly grassy and subtly earthy. Smooth and crisp on the palate, it has a delicate hemp note that adds an original twist to the traditional pilsner profile.
Mazurskie New Zealand Session IPA is a dry, sessionable IPA with 5.2% ABV and an original extract of 11.5% by weight. Its lighter body and distinctive fruity freshness make it highly drinkable. Motueka and Riwaka hops contribute aromas of lime, passion fruit and citrus, inviting another sip.
Brewed with crystal-clear Masurian water and a blend of Pilsner and wheat malts, it offers refreshing character, moderate bitterness and excellent drinkability for any occasion.
Brewed in collaboration with Mount Brewing Co. from New Zealand.
Mazurskie Farmhouse Ale with Pine Shoots is a craft, top-fermented beer brewed in the farmhouse style. It is made with Masurian water, Pilsner and Pale Ale malts, Huell Melon hops and fresh pine shoots.
Norwegian Kveik yeast contributes gentle tartness and fruity sweetness, complemented by a resinous pine finish and delicate herbal bitterness. Nitrogen-infused, the beer contains approximately 5.2% ABV and has a distinctive, natural character.
In 2024, it won a bronze medal at the GOOD BEER Poland 2024 competition.
Mazurskie Polish Session IPA is a low-alcohol interpretation of an India Pale Ale, with 3.5% ABV and an original extract of 10% by weight. It is generously hopped during brewing and dry-hopped with the Polish Amore Preta and Książęcy hop varieties, delivering an intense hop aroma despite its lower alcohol content.
The beer is dry, unfiltered and highly drinkable.
Mazurskie Saison Spring is a craft, top-fermented beer brewed in the Saison style. It is made with Masurian water, barley and wheat malts, Polish Książęcy and Amora Preta hops, and jasmine flowers.
With 5% ABV, it has a pale colour, a dry, fruity aroma and a subtle jasmine freshness, creating a light and refreshing flavour profile.
Mazurskie Saison Summer is a seasonal craft, top-fermented beer brewed in the Saison style, with a light, fruity profile and a delicate pink colour.
Brewed with Masurian water, barley and wheat malts, and Mandarina Bavaria hops, it is enriched with hibiscus flowers and mint, which contribute freshness and subtle herbal notes. Highly refreshing on warm days and exceptionally drinkable.
This is an autumn-inspired interpretation of Saison, the traditional Belgian top-fermented beer style, enriched with lemon peel and ginger. It is a light, refreshing and highly drinkable beer.
The aroma features fruity notes, while the flavour reveals a subtle touch of ginger, followed by delicate herbal nuances in the finish.
Mazurskie Saison Winter is a craft, top-fermented beer brewed in the Saison style, with 6.5% ABV. It is made with Masurian water, a blend of Pilsner, Munich, caramel and wheat malts, and aromatic spices including orange peel, star anise and cloves.
It has a full, spicy aroma and a dry finish, making it an ideal choice for colder days. The beer won a bronze medal at GOOD BEER Poland 2025.
We use only the real hops, crystal-clear water, hand-picked grains, malt and yeast. No preservatives, no chemicals.
All our beers are unfiltered, which allows them to retain their full flavour, aroma and nutritional value.
Beers from our core range are available both pasteurised—in 0.5 L bottles—and unpasteurised—in 10–30 L kegs, 5 L party kegs and 0.5 L bottles. All other beers are pasteurised.
We're a small, independent brewery. We focus on quality over mass production, which guarantees the unique character of every batch.
Our beers are based on proven, time-honoured recipes and craft techniques. It is a return to the roots of brewing, often enriched with a modern twist.
MAZURSKIE beers are infused with nitrogen, giving them a smooth, creamy texture and a fine, velvety head. Nitrogen enhances the depth of flavour while reducing excess CO₂ carbonation.
Mazurski Browar in Ełk cares about tradition and original recipes, creating craft beers recognised worldwide. Saison Autumn won the Kraft of the Year 2024 medal and bronze at the Brussels Beer Challenge!
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